
| Starters | |
| Baked Goat Cheese Tart | € 6.95 |
| with Red pepper & Plum Tomato Chutney,Organic Dressed Leaves | |
| Garlic and Herb Buttered Ciabatta | € 2.95 |
| Cajun Chicken Tortilla Wrap | € 8.50 |
| Grilled Bacon,French Brie Panini | € 8.95 |
| with Ballymaloe Relish | |
| Warm Smoked Salmon Crostini | € 8.95 |
| with Cream Cheese, Pickled Cucumber & Baby Spinach | |
| Creamy Seafood Chowder | € 6.95 |
| with Brown Soda Bread (Large Bowl €8.95) | |
| Salads | |
| Marinated Beef Salad | € 13.95 |
| with Pickled Ginger,Garlic & Chilli Vinaigrette | |
| Spanish Chorizo sausage salad | € 10.95 |
| with Granny Smith Apple,Baby Potato & Garlic Aioli | |
| Asian Tiger Prawn Salad | € 7.95 |
| with Sweet Soya and Sesame Seed Dressing (€12.95 Main Portion) | |
| Superfood Salad | € 12.95 |
| Gold River Organic Leaves, Green Beans, Feta Cheese, Walnuts, Butternut Squash, Sugar Snaps, Tomato, Roast Pumpkin Seeds, Balsamic Mint Dressing with Escalope of Chicken | |
| From The Bakery | |
| Meylers Oak Smoked Salmon on Brown Soda Bread | € 6.95 |
| with Soup €9.95 | |
| Open Vintage Cheddar and Glazed Loin of Bacon Melt | € 6.95 |
| on Brown Soda Bread - with Soup €9.95 | |
| Mains | |
| Thyme roasted Mushroom & spinach Risotto | € 11.95 |
| with Parmesan Cheese | |
| Creamy White Wine Penne Pasta with Prawns | € 12.95 |
| Garden Peas and Parmesan with Garlic and Herb Bread | |
| Larry Byrne's Seared 9oz Sirloin Steak | € 19.95 |
| with Pink Peppercorn Sauce, Portobello Mushrooms, Sauteed Onions and Chunky Chips | |
| Pan-Fried Chicken Supreme | € 12.95 |
| with Creamy Mash, Honey Roasted Carrots, Red Wine Jus | |
| Grilled Escalapes of Kilmore Quay Salmon | € 13.95 |
| with Garlic and Dill Potatoes and Buttered Green beans | |
| Pan Roasted Chicken fillet | € 11.95 |
| with Plum Tomato & Basil Pesto Orzo Pasta | |
| Homemade 1/2 lb Beef or Chicken Fillet Burger | € 12.95 |
| with Bacon, Dubliner Cheese, Vine Tomato and The Park Relish | |
| Crispy Fried Fish and Chips | € 13.95 |
| with Minted Pea Puree, Basil and Lemon Tartare Cream | |
| Desserts | |
| Bramley Apple & Mixed Berry Crumble | € 5.95 |
| with Vanilla Ice-cream | |
| Mango & Passion fruit Pannacotta | € 5.95 |
| Belgian Chocolate Biscuit Cake | € 5.95 |
| with Chocolate Fudge Sauce and whipped Cream | |
| Warm Sticky Toffee Pudding | € 5.95 |
| with Caramel Sauce and Vanilla Ice-Cream | |
| Beverages | |
| Selection of Soft Drinks | € 2.50 |
| Tea | € 2.- |
| Coffee | € 2.50 |
| Herbal Tea | € 2.20 |
| Cappuccino | € 3.- |
| Latte | € 3.- |
| Hot Chocolate | € 3.- |
| Espresso | € 2.50 |
| Double Espresso | € 3.50 |
| Mocha | € 3.20 |
| Sides | |
| Chunky Chips | € 3.50 |
| Dressed Organic Leaves | € 2.50 |
| Brown Bread | € 2.50 |